Commercial Kitchen Cleaning in Moncton, NB β The Complete Guide for Restaurant Owners
Everything you need to know about NFPA 96 compliance, hood cleaning schedules, grease trap maintenance, and keeping your kitchen fire-safe in Moncton.
Why Commercial Kitchen Cleaning Is Critical for Moncton Restaurants
If you’re searching for commercial kitchen cleaning in Moncton, NB, you’ve found the right team. AA Cleaning Solutions is a fully NFPA 96 certified commercial kitchen cleaning specialist serving restaurants, hotels, cafΓ©s, and institutions across Moncton, Dieppe, and Riverview. From hood and exhaust cleaning to grease trap maintenance and fire suppression servicing β we keep your kitchen safe, compliant, and inspection-ready.
Running a restaurant in Moncton, New Brunswick is rewarding β but it comes with serious responsibilities. One of the most overlooked yet critical is proper kitchen maintenance. Grease buildup in exhaust hoods, clogged grease traps, and unmaintained fire suppression systems aren’t just hygiene issues. They are the leading causes of restaurant fires and failed health inspections.
According to the National Fire Protection Association, cooking equipment is involved in nearly half of all restaurant fires. In Canada, grease buildup in kitchen ducts and hoods contributes to an estimated 60% of commercial kitchen fires. For Moncton restaurant owners, that’s not a statistic to ignore.
π₯ Did you know? Accumulated grease in a hood or duct system can ignite at temperatures as low as 400Β°F (204Β°C) β well within the normal range of commercial cooking. A single missed cleaning could cost you your business, your staff, and your customers’ safety.
Beyond fire risk, New Brunswick’s Public Health Act requires all licensed food premises to operate under safe and sanitary conditions. A dirty commercial kitchen can trigger fines, forced closures, or the suspension of your food premises licence. With a proper cleaning schedule and a certified local partner, you eliminate that risk entirely.
New Brunswick Regulations & NFPA 96 Requirements
If you own or manage a commercial kitchen in Moncton or Greater Moncton (including Dieppe and Riverview), you’re subject to two overlapping sets of rules:
1. New Brunswick Public Health Act
The New Brunswick food safety regulatory framework requires all licensed food premises to be designed and maintained to ensure safe, sanitary food handling. The law mandates that premises facilitate effective cleaning, be kept in good repair, and prevent cross-contamination. Public health inspectors have the authority to order cleaning, disinfection, or even closure of premises that fail to meet these standards.
2. NFPA 96 β The National Standard for Commercial Kitchens
NFPA 96 (Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations) is the benchmark for kitchen exhaust safety across Canada. It governs the inspection, cleaning, and maintenance of hood systems, ductwork, grease traps, and fire suppression systems.
π 2025/2026 NFPA 96 Updates: Recent updates now mandate monthly hood cleanings for high-volume and 24/7 kitchens, require all fire suppression systems to be UL-300 compliant (no grandfathering), and introduce digital documentation standards β meaning your cleaning records must be kept and accessible during inspections. AA Cleaning Solutions provides full digital before-and-after documentation with every service.
3. Insurance Requirements
Nearly every commercial property and liability insurance policy in Canada requires NFPA 96 compliance. If a grease fire occurs and you cannot demonstrate regular, certified cleaning, your insurer may deny the claim entirely. This is one of the most financially devastating consequences of skipping scheduled cleanings β and one of the most preventable.
How Often Should Your Moncton Kitchen Be Cleaned?
NFPA 96 Table 11.4 defines cleaning frequency based on your cooking volume and type. Here’s how that applies to typical restaurant operations in Moncton:
| Kitchen Type | Examples in Moncton | Required Frequency | Priority |
|---|---|---|---|
| High-volume / 24-hour operations | Fast food, 24-hr diners, charbroil-heavy kitchens | Monthly | Critical |
| Solid-fuel cooking | Wood-fired pizza, BBQ restaurants, charcoal grills | Monthly | Critical |
| Full-service restaurants | Standard sit-down dining, pubs, casual restaurants | Quarterly | Important |
| Moderate-volume kitchens | Hotel kitchens, corporate cafeterias, catering | Semi-annually | Standard |
| Low-volume operations | Seasonal businesses, church kitchens, small cafΓ©s | Annually | Minimum |
Not sure which category your Moncton restaurant falls into? Call us at (902) 717-9880 and we’ll assess your kitchen free of charge and recommend the right cleaning schedule for your specific operation.
β οΈ Important: NFPA 96 Section 11.6.2 also states that cleaning must occur before surfaces become heavily contaminated β meaning even if your scheduled frequency hasn’t arrived, visible grease deposits require immediate attention. We offer emergency cleaning services across Moncton and the Greater Moncton region.
Our Commercial Kitchen Cleaning Services in Moncton, NB
AA Cleaning Solutions offers a full suite of certified commercial kitchen cleaning services to every restaurant, cafΓ©, hotel, institution, and food business in Moncton, Dieppe, and Riverview. Here’s what we cover:
Exhaust Hood & Duct Cleaning
Full NFPA 96 compliant cleaning of hoods, baffles, plenums, ductwork, and rooftop exhaust fans.
Grease Trap Cleaning
Thorough pumping, scraping, and flushing of grease interceptors to prevent backups and city bylaw violations.
Commercial Deep Cleaning
Top-to-bottom kitchen deep cleans covering floors, walls, ceilings, equipment interiors, and all surfaces.
Fire Suppression Maintenance
Inspection and servicing of UL-300 compliant fire suppression systems β mandatory for NB compliance.
Equipment Cleaning
Deep degreasing of fryers, ovens, grills, flat tops, steamers, and other commercial cooking equipment.
Filter Exchange Program
Regular filter swaps keep your exhaust system running efficiently and reduce grease fire risk between deep cleans.
Commercial Hood & Exhaust System Cleaning in Moncton
Your kitchen’s exhaust hood system is the first line of defense against grease fire. Every time you cook, grease-laden vapours rise into the hood, coating the filters, baffles, plenum, ductwork, and rooftop exhaust fan in a layer of combustible residue. Over time, that residue builds into a serious fire hazard β one that standard kitchen staff cannot address with ordinary cleaning products.
AA Cleaning Solutions uses commercial-grade hot water pressure washing, chemical degreasers, and HEPA-rated equipment to bring your entire exhaust system back to bare metal. Every cleaning includes:
- Hood canopy and grease collection tray degreasing
- Baffle filter cleaning or exchange
- Full duct interior cleaning from plenum to rooftop
- Rooftop exhaust fan cleaning and grease containment check
- Access panel installation (where required by NFPA 96)
- Before-and-after photo documentation
- NFPA 96 compliance certificate issued after every service
This documentation is critical for your insurance policy, your public health inspection record, and any fire safety audit by the Moncton Fire Department or New Brunswick Safety.
Grease Trap Cleaning Services in Moncton, NB
Grease traps β also called grease interceptors β are designed to capture fats, oils, and grease (FOG) before they enter Moncton’s municipal wastewater system. Without regular maintenance, grease traps overflow, causing backups into your kitchen drains, foul odours throughout your restaurant, and potential violations of City of Moncton sewer-use bylaws.
Our commercial kitchen cleaning Moncton NB clients tell us grease trap issues are the most common reason they’ve failed a surprise health inspection. A blocked or overflowing grease trap can also trigger a public health inspection failure. The New Brunswick food safety regulations explicitly require food premises wastewater systems to function correctly at all times.
Signs Your Moncton Restaurant Needs Grease Trap Cleaning
- Slow-draining sinks in the kitchen or dishwash area
- Foul or sulphur-like odours near drains or the trap location
- Grease surfacing in floor drains
- It has been more than 90 days since your last service
- A recent health inspection flagged drainage concerns
We service grease traps of all sizes across Moncton, Dieppe, and Riverview, and provide a service report with each visit so you maintain a clean compliance record.
Commercial Kitchen Deep Cleaning in Moncton
A commercial kitchen deep clean goes far beyond daily staff cleaning routines. It targets every surface β floors, walls, ceilings, behind and underneath equipment, inside ovens and fryers, and all food-contact surfaces β with industrial-strength degreasers and sanitizing agents approved for commercial food environments.
In New Brunswick, food premises must prevent cross-contamination, maintain all surfaces in good repair, and operate under sanitary conditions. A quarterly or semi-annual deep clean is one of the most effective ways to stay ahead of public health inspections and maintain the kind of kitchen that your team, your guests, and your insurer can have confidence in.
π‘ Pro tip: Schedule your deep clean immediately after a busy season (summer or holiday period) when grease and residue accumulation is highest. Many Moncton restaurants book a post-summer deep clean in September and a post-holiday clean in January.
Fire Suppression System Maintenance in Moncton
Your kitchen’s fire suppression system is your last line of defense in the event of a grease fire. Under updated NFPA 96 standards, all fire suppression systems must now be UL-300 compliant β and there is no grandfathering for older systems. If your system doesn’t meet UL-300, it must be upgraded.
Regular maintenance is not optional. Fire suppression systems must be inspected and serviced by a qualified technician at minimum every six months. A system that hasn’t been maintained may fail to activate during an actual fire β with catastrophic consequences.
AA Cleaning Solutions provides certified fire suppression system inspections and maintenance across Moncton and New Brunswick, ensuring your system is charged, nozzles are clear, and all components meet current NFPA 96 standards. We issue a maintenance report after every visit to support your insurance and fire safety records.
Why Moncton Restaurants Choose AA Cleaning Solutions
There’s no shortage of cleaning companies, but when it comes to commercial kitchen cleaning in Moncton, NB, experience and certification make all the difference. Here’s why restaurant owners across Moncton trust us:
- Certified to the highest standards β NFPA 96, CHDCA, WHMIS, and Fall Arrest certified technicians on every job
- Before-and-after photo proof β you see exactly what was done, every time
- Compliance certificates issued β ready for your health inspector, fire marshal, or insurance auditor
- Transparent, flat-rate pricing β no hidden fees, no surprises on the invoice
- Minimal disruption β we work around your schedule, including overnight and early-morning slots
- Available 24/7 β including emergency callouts when grease buildup can’t wait
- Serving all of Greater Moncton β Moncton, Dieppe, Riverview, and surrounding communities